{"product_id":"aizome-knife-trio-gyuto-nakiri-utility","title":"Seiryu 3-Piece Knife Set (Gyuto, Nakiri \u0026 Utility)","description":"\u003cp\u003eThe Seiryu 3-Piece Knife Set (Gyuto, Nakiri \u0026amp; Utility) gives you three complementary profiles for everyday preparation. Move from chopping and slicing to more detailed work with a coordinated selection at the board.\u003c\/p\u003e\u003cp\u003eBlue-and-black laminated handles with polished metal fittings give the Seiryu collection its distinctive striped finish.\u003c\/p\u003e\u003ch3\u003eIncluded knives\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eSeiryu Gyuto Chef Knife · 7.5-Inch · 8.8 oz. Dicing vegetables and portioning boneless meat.\u003c\/li\u003e\n\u003cli\u003eSeiryu Nakiri Knife · 6.5-Inch · 7.9 oz. Clean rows of cucumber and leafy greens.\u003c\/li\u003e\n\u003cli\u003eSeiryu Utility Knife · 4.5-Inch · 3.5 oz. Small tomatoes, shallots and fruit preparation.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSteel and construction\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eCore steel: VG-10.\u003c\/li\u003e\n\u003cli\u003eBlade construction: 67-layer Damascus.\u003c\/li\u003e\n\u003cli\u003eHardness: 60 ±2 HRC.\u003c\/li\u003e\n\u003cli\u003eEdge angle: 15° per side on the non-serrated blades.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eCare\u003c\/h3\u003e\u003cp\u003eWash by hand and dry immediately after use. Use a wooden or suitable plastic cutting board, and store with the edge protected. Avoid the dishwasher, frozen food, bones and twisting the blade during a cut.\u003c\/p\u003e","brand":"Harutani","offers":[{"title":"Default Title","offer_id":68324030677243,"sku":"HT-KB-36-TRI","price":334.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0789\/2323\/5579\/files\/hf_20261018_183425_9d3deead-2850-4a6e-9106-ff7351f871d3.png?v=1792349133","url":"https:\/\/www.okuracookware.com\/products\/aizome-knife-trio-gyuto-nakiri-utility","provider":"Okura Cookware","version":"1.0","type":"link"}